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The 10 Best Places for Raw Oysters in St. Louis

The oysters at the Peacemaker Lobster & Crab Co. are flown in five to six days a week and beautifully displayed in a granite farm trough-turned-raw bar.

Posted in Press

Review: The Peacemaker Lobster & Crab Co.

The looks say it all as dishes arrive at tables: “What have I gotten myself into?” Baskets overflow with plump shrimp, lobster, or blue crabs crusted in Old Bay seasoning…

Posted in Press

First Bite: The Peacemaker

“The mid-August opening of The Peacemaker Lobster & Crab Co. lived up to its name. Seafood lovers in landlocked St. Louis were clamoring for the place to open, as were legions of devotees of chef Kevin Nashan’s flagship, Sidney Street Cafe.”

Posted in Press

A Delicious, Transportive Experience

To say that Peacemaker Lobster & Crab Co. brings good seafood to St. Louis is a huge understatement. It’s more like the doorway to the Benton Park eatery is some sort of wormhole, transporting diners to a dockside table on the Chesapeake Bay.

Posted in Press

The Peacemaker Lobster & Crab Co.

“Before it burst on the scene in August as one of the year’s hottest restaurants, The Peacemaker Lobster & Crab Co. was Kevin Nashan’s vision of “a place where I want to eat every single day.”

Posted in Press, Uncategorized